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4-piece Harissa Chicken meal on center table with cilantro garnish

Harissa Chicken

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Prep Time 30 minutes
Cook Time 16 minutes
Course Dinner, Lunch, Main Course
Cuisine Lebanese, Tunisian

Ingredients
  

For the Marinade:

  • 1 lb chicken thighs
  • 2 tsp salt
  • 1 tsp cumin toasted
  • 1 tsp lemon juiced
  • 2 tbsp Trader Joe's Tunisian Harissa Paste
  • 2 tbsp Cocoyo coconut yogurt
  • 4 cloves garlic confit optional
  • 2 tbsp olive oil

Instructions
 

Instructions:

  • On a medium-sized bowl, combine salt, cumin, lemon, Harissa paste, coconut yogurt and garlic confit. Mix well then add the chicken to marinade for at least 30 minutes.
  • Heat some olive oil on a large skillet. Cook chicken on medium-high heat for 7-8 minutes on both sides or until temperature reaches 165 ºF.
  • Serve with a side of smashed potatoes and roasted carrots. Enjoy!
Keyword Chicken, chicken dinner, harissa